Sweet and Spicy Party Nuts

Ingredients

• 3 cups mixed roasted unsalted nuts
• 1 tablespoon unsalted butter, melted
• 1 tablespoon chili powder
• ¾ teaspoon Sweet’N Low 8 oz. Box or 3 ¾ packets of Sweet’N Low
• ¾ teaspoon fine sea salt
• ¼ teaspoon cayenne pepper

Preparation

Preheat oven to 300℉.

In a large bowl, toss nuts with butter to coat. Add chili powder, Sweet’N Low^®, salt, and cayenne and stir to coat with spices.

Spread nuts out on a large baking sheet and bake, stirring every 10 minutes, until toasted, 25-30 minutes.

Let nuts cool completely on baking sheet. Store in an airtight container at room temperature.