Serving Size: 1/2 cup | Servings Per Recipe: 8 | ||
Amount Per Serving | |||
---|---|---|---|
Calories | 35 | Total Fat | 1 g |
Cholesterol | 2 mg | Sodium | 163 mg |
Total Carbs | 5 g | Protein | 2 g |
In a bowl, combine all ingredients except cucumbers. Mix thoroughly. Toss cucumber slices in dressing and marinate several hours in refrigerator.